🐱 Catnip Crunchers

Tiny baked biscuits with a little catnip kick.

Well now, here’s a snack that’ll get your cat’s tail twitchin’ and their nose twitchin’ right along with it! These little biscuits are crunchy, savory, and downright irresistible to any feline with a taste for country livin’.

🧺 Ingredients:

• 1 cup whole wheat flour
• 1 tablespoon dried catnip
• ¼ cup powdered milk
• ⅓ cup chicken broth (low-sodium)
• 1 tablespoon olive oil

🍳 Directions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, stir together the flour, catnip, and powdered milk.
3. Add in the chicken broth and olive oil — mix ‘til it forms a soft dough.
4. Roll it out on a floured surface to about ¼-inch thick.
5. Cut into tiny squares or use a small cookie cutter if you’re feelin’ fancy.
6. Bake for about 15 minutes, or ‘til golden and crisp.
7. Let ‘em cool completely before servin’ (your kitty will be circlin’ like a hawk, so good luck waitin’).

Store these in an airtight jar — they’ll keep for up to two weeks if your cat doesn’t sniff ‘em out first.